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70% Taiwan #2 Fleur de Sel Chocolate
Ingredients: Taiwanese Cocoa Liquor, Sugar, Sea Salt, Cocoa Butter
Tasting Notes: Plum, Vanilla, Brownie, Raisin, Toffee, Nuts
2018 ICA Asia-Pacific Bronze prize
2018 ICA World Final Bronze prize
2019 ICA Asia-Pacific Bronze prize
2023 ICA Asia-Pacific Silver prize
2023 ICA World Final Silver prize
2025 ICA Asia-Pacific Silver prize
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